Lobster Shorts Food, lifestyle, vegetarian

Lackadaisical Breakfasts And A Dad’s Memorial To His Daughter

It was a rare weekday morning that my spouse and I got to enjoy a slower pace in the morning. Mornings are usually rushed between dogs, cooking breakfast, and getting ready for the commute to work. This particular morning was a different experience, one I would even describe as serene.

While I was picking up lattes from The Snapping Turtle (I love them so much!), my handsome fella was picking up breakfast sandwiches from Tim Hortons. We love the Harvest Sandwich made with vegetarian sausage. It’s one of my favourite things from Tim Hortons, I hope they keep making them.

It was a beautiful day and we wanted to be outside. We picked “The Nicole Bench”. This bench was set up recently in my town and I was curious what the “N” or “Z” meant. A man was tending the spot while we were out walking, we stopped and chatted for a bit. It was a memorial for his daughter, taken too soon. She loved to sit out there and watch the water. He made this tranquil spot in her honor and faced the bench in her favourite direction. It was heartbreaking really.

We enjoyed the view that morning while we sat and ate our breakfast, enjoying each other’s company, loving that we had this quiet peaceful morning together. Very rare and so much appreciated. These small moments mean so much because you just never know.

Lobster Shorts card making, crafting, Food, The Great Outdoors

This Week’s Cards, Sunday Breakfast, and Lawn Snake Update

This is such an easy breakfast to make, if you buy the croissants already made, which I did. I must admit I over baked them a tad this time. I am one of those people that if I drink too much coffee I get a headache, jittery, and my face feels weird. Too much coffee for me is two cups (unless it’s a latte. I can drink a plain coffee and a latte in the same day and not react). I rarely finish a cup of coffee. Most people I know get a reaction if they don’t drink any coffee. I have no reaction to skipping coffee in a day. We are all unique little snowflakes.

One of the snakes on the lawn is either about to expand the family, or had a giant meal. It still looks like this a day later. I don’t know much about snakes to be able to tell. It also has a favourite spot. If I want to check in on it, it’s usually in the same spot. Maybe it’s too full to move?

I made cards this weekend. I really love the paw print background with black cards stock on the kraft card base. It’s cute enough for a plain note card itself and I love these little dog cut outs too. They had more pieces like eye pupils, a tongue, and a couple more ear pieces and toe pads, but they were so small and finicky, I didn’t use them. They are cute without them.

I used a living room cutting die set that was fun to use with patterned paper. I still need to put a sentiment on it, but I’m not sure what sentiment I would want to use with this card. There’s always “Hello” which typically works on anything, which I used on the plant trellis card. The trellis card is on the plain side so I it’s not yet finished. The Father’s Day card is minimal, and I like it that way. It’s another set that would work with patterened paper.

I made these cards and more with a new coordinating envelope and die set. I made a couple more envelopes to use with letters to friends and family. They aren’t quite long enough to fit a standard letter into. I hope one day they make one that size. I have been looking for one. The rose paper on the top card gave me a cottage core vibe, which I have been into lately. I will get a lot of use out of this die. I love matching the envelopes and cards together. I’ll post a link of a video of mine where you can get the supplies I used to make the cards.

Lobster Shorts card making, crafting, Food, vegetarian

Breakfast and Cards

This morning I laid in bed for about an hour after I woke up. Normally I get up right away, it was nice to be dozy and stay there for awhile. Breakfast was quick and easy. I heated store bought croissants in the oven while I scrambled eggs and made coffee. I sliced some bananas and served it with blueberries and a slice of cheese. It was delightful.

I’ve had a sweet tooth this weekend (of course I did). Saturday my spouse and I like to go for a walk around town and get a latte and egg and cheese sandwich from the Stonetown Cafe. We did that, but instead of a sandwich I got oatmeal cookies and a latte. She makes a delicious oatmeal cookie there.

I made more cards this weekend. I loved the size of the dies for these beverage cards. I’ve noticed they’ve started to make larger sized dies and I love them. I do prefer they fit on the note card sized cards, as that’s my preferred size to make. These did fit, it took up the majority of the cards surface, but they fit. They fit even better on a slimline card, which I rarely make, but they look best on that size. I loved how these cards turned out. My umbrella is placed too high, but I still like this card and love the die set.

The card on the left was a clothing die set. It had other accessories like a tie and suspenders and i made it into a Fathers Day card. I loved the dinosaur die set too. It came with a top hat, which is what convinced me to get it. Too cute! The little spines near the tail were a pain the butt to glue down, they were so little, but the rest came together easily.

I made these cards as well. The castle card had congrats on it because I’m giving to someone who just got a new home. The die set of that one is really big and needed 12″ x 12″ paper to cute the folding base out. I store dies in a binder, this one is going to pop out the top, but it’s worth it. I loved the die set. It cut out really well. Even the small holes popped out super well. Normally with small finicky dies you have to run it through the machine a million times and tear the pieces off a little bit. Not this set. It came right out. I was really impressed with it. I’ll post a video of the supplies I used, below.

Lobster Shorts Food, The Great Outdoors

Easter Weekend, Nature, and Naughty Nummies

This Easter weekend brought the start of a month long, province wide, lockdown . On the nicest day of the weekend, we went for a walk in the woods to get some exercise and feed the chickadees. The day was warm and sunny and I saw many firsts of the season: butterflies, frogs, plants shoots, and a ground hog.

This pond was full of frisky frogs. They were super loud, and chirpy. I wish I had recorded it. I thought I did, but there was no video when I got home. We walked around 8km-9km, the weather was perfect and full of happy Spring vibes.

Sunday, I made amaranth pancakes and they were really good! I’m converted. From now on amaranth is my flour of choice for pancakes (I think it’s gluten free!). Whenever I make whole grain pancakes, they are usually super dry and sit like a brick in my stomach. These were nothing like that. The true test was my spouse, he likes his white wheat flour and is not a fan of the whole grains. He knew right away they weren’t made with typical white flour, but he liked them. I asked if they were good enough to switch over permanently, and he said yes. One step closer to eliminating white flour from our diets. Yay! For the toppings, I boiled berries and cherries with some maple syrup to taste, and then of course added more maple syrup… because maple syrup. They were great and I recommend trying the recipe out.

Saturday, I made my usual weekend breakfast of a huge pile of coffee, eggs, and home fries. Still not sick of it. YUM!

The naughty nummies were my beloved Cadbury Creme Eggs and a KitKat Popcorn bar. YUM! If I see a new variety of KitKat, I must have it. This one was awesome. I didn’t make any cards this week, instead I finished my cloak. I’m meh about it. I’ll post pics of it later this week.

Lobster Shorts card making, crafting, Food, The Great Outdoors

Walks, Cards, and Breakfasts

I’m relaxing on the couch on a rainy weekend. I’m still stiff from a 20km walk I did earlier in the week. Only a small portion of the walk was through this pretty treed trail, most of it was on the side of a road. I wasn’t sure if I’d be up for it since the longest walk I’ve done recently was 12km and I was super stiff afterwards. I stopped in a park about halfway through the walk to take a rest for about 15 minutes. It was so cold and windy I didn’t stop as long as I would have liked to. I’ve done this walk before and have been super thirsty and went through a couple bottles of water. Because it was so cold I wasn’t thirsty at all until the next day. Being cold helped. I made it to my goal and rewarded myself with a hot London Fog.

This weekend’s big breakfast was the usual eggs, home fries, and berries. I haven’t used self control at all this week. I ate drive through breakfasts at Tim Horton’s instead of intermittent fasting, ate lots of chocolate and snacks, and ordered take out a lot.

My inlaws gave us a giant bag of potatoes, so I made a big pot of soup. I didn’t follow a recipe. I used half an onion, a mixture of cashew milk and water seasoned with Better Than Boullion, and threw in a bunch of potatoes and boiled everything. Once the potatoes were cooked I tossed in a can of black beans, and leftover spinach. We had it with a whole grain small baguette and white wine. It’s been a carbarific weekend.

I made a bunch of cards this weekend. The rose card is my favourite.

I’ll post a video of the products I used to make them below.