Easter Weekend, Nature, and Naughty Nummies

This Easter weekend brought the start of a month long, province wide, lockdown . On the nicest day of the weekend, we went for a walk in the woods to get some exercise and feed the chickadees. The day was warm and sunny and I saw many firsts of the season: butterflies, frogs, plants shoots, and a ground hog.

This pond was full of frisky frogs. They were super loud, and chirpy. I wish I had recorded it. I thought I did, but there was no video when I got home. We walked around 8km-9km, the weather was perfect and full of happy Spring vibes.

Sunday, I made amaranth pancakes and they were really good! I’m converted. From now on amaranth is my flour of choice for pancakes (I think it’s gluten free!). Whenever I make whole grain pancakes, they are usually super dry and sit like a brick in my stomach. These were nothing like that. The true test was my spouse, he likes his white wheat flour and is not a fan of the whole grains. He knew right away they weren’t made with typical white flour, but he liked them. I asked if they were good enough to switch over permanently, and he said yes. One step closer to eliminating white flour from our diets. Yay! For the toppings, I boiled berries and cherries with some maple syrup to taste, and then of course added more maple syrup… because maple syrup. They were great and I recommend trying the recipe out.

Saturday, I made my usual weekend breakfast of a huge pile of coffee, eggs, and home fries. Still not sick of it. YUM!

The naughty nummies were my beloved Cadbury Creme Eggs and a KitKat Popcorn bar. YUM! If I see a new variety of KitKat, I must have it. This one was awesome. I didn’t make any cards this week, instead I finished my cloak. I’m meh about it. I’ll post pics of it later this week.

Breakfast, Cards, and Organization

This weekend the weather was beautiful. It’s finally starting to feel like Spring out there. The mornings were frigid and the afternoons were warm, which I hear is great maple syrup weather. For the big weekend breakfast I made scrambled eggs, with air fryer home fries, blueberries, and humming bird cake.

The humming bird cake came from Kitchen Smidgen and it was delicious. We’ve had it before, it’s one of the best things they make. Eggs and home fries are my favourite weekend splurge. I’ve been sticking with the weekday intermittent fasting. I’m still down three pounds, which is not bad since my birthday week benders of surprise dinners and a couple bags of chocolate eggs (that are gone now). I had gained back the weight and lost it again.

My bathroom drawer finally irked me into decluttering it.

It was a non-functional disaster. My bathroom drawers usually end up this way. Nothing organized, just dumped in a pile in the drawers. Before the pandemic, I was scouring the antique shops looking for decorative boxes or tins to tidy them up. I haven’t been back to one since the virus, I’m not sure they are even open. On Friday, I went on a 12km walk, during that walk I ended up at the MCC Thrift Shop in Kitchener.

This chocolate tin was there for $2.00 and ended up being $0.50 at the check out. It was perfect because the drawers aren’t very deep and this tin is thin. I put all my make up into it. It holds a lot

The drawer looks a million times better. It’s organized and functional.

I’m thrifting a couple things. A facial massager and a makeup bag. I’d like to refinish the bathroom vanity, it has a lot of superficial damage, but that’s a project for a different day.

I made some cards this weekend. I’ll post a video below of what I made and the products I used to make them.