Lobster Shorts cooking

New Plants – Burger Salad – A Thrifted Shirt

It poured rain for most of the weekend and we spent a lot of time indoors. We went out for breakfast with friends and I wore the top I got from the thrift shop. It’s really cute and I like how it fits. I found a lot of wonderful things, I’ll post the video link below if you want to see what else I found

On the way home from breakfast, we stopped at Canadian Tire to get some things for around the house. I ended up in the plant department… of course.

The scrappy plant on the left was on clearance for $0.49. I have no idea what it is, but it looked sad and near death. I wanted to rescue it. The middle plant might be a fish bone cactus and the right I’m hoping is a goldfish plant. The two to the right were $4.99. The little pots were so tiny and would dry out too fast.

I didn’t have very many small pots, so my hoya on the right graduated to a bigger pot before it should have, but it will be happy in there. I don’t love the two pots on the left, they are nursery pots, but they’ll work for now. The mystery plant has been put in indirect sunlight, and the other three are in a sunny window.

My rock tumbler completed the second week of tumbling. The rocks are very smooth but still dull. They’re now halfway done.

The rocks are back in the tumbler with Step 3. Steps 1 and 2 were gritty, while Step 3 is more powdery. It’s back on the tumbler for another 7 days. It’s so fun to see how they change. Jay decided putting bolts in the rock tumbler isn’t a good idea. He felt the threads were getting too beat up in there, but it was fun to try.

I’m trying to eat healthier (although I ate a bagel while I wrote this) and instead of having a burger, I experimented with turning a burger into a salad. It was good! I will be skipping the bun in the future (maybe not weekends though). I used a Beyond Burger and pan-fried it and used the spatula to turn it into little pieces. For the salad dressing, I used two tablespoons of red wine vinegar, one tablespoon of avocado oil, around 1/2 tablespoon of Dijon, some salt and pepper, and half a shallot. In the salad I put in tomato, cheese, and romaine. I put a dollop of hummus on the top and a spattering of spicy mayo and had it with a scoop of potato salad. Jay loved it too. We did notice how sweet the potato salad was because of the really vinegary dressing. I didn’t even realize they would have put sugar in there. I loved the salad and will be making it again. It’s a super easy meal for commuting days – skipping the potato salad.

Lobster Shorts Food, thrifting, vegetarian, weight loss

Thrifting and Ravioli

I’ve been thrifting and I’ve found things I love. I found fabric, kitchen gadgets, a wooden box for a future project, and, thread. For this post I’m going to focus on the two pasta gadgets I found and if you want to see the rest of the items, you can see them in the video I posted above.

I’ve had pasta on the brain lately. The last week I’ve been eating a lot healthier and I wanted to indulge this weekend. One of my favourite finds was this ravioli maker. It was five dollars and was a two-piece set.

I put it through the dish washer and it came out discoloured, but I’m sure it’s still fine.

There is a recipe on the back of the box, but I went with one I found online. I made sweet potato ravioli from Whitney Bond. I used both her pasta recipe and the sweet potato filling. It was SO GOOD!!!! 100% make again for us.

I didn’t read the instructions on the maker and didn’t realize I had to oil the ravioli maker plates first. You can see by the ravioli on the left how important that step was. I was super frustrated after the first batch. Everything stuck and I couldn’t get them off without mangling them. Lol, I remember saying to my spouse “No wonder this was in the thrift store. It sucks”. It didn’t suck. It was fantastic (once you oil it). After I applied oil to the plates and tried again it made a huge difference. The ravioli popped out so much easier. I still have to use scissors to separate the raviolis, but they came off the plate wonderfully.

To flavour the ravioli, I toasted walnuts in the pan and then heated up butter and tossed the ravioli with the butter sauce. I think the recipe site used the same ingredients for the sauce, but I just tossed this stuff into the pan and guessed at the measurements. I added a couple dollops of goat cheese to the top of it, but the goat cheese really wasn’t necessary. I’ll probably leave it off next time.

The spouse and I had a lovely lunch date. I even lit up the newly polished candelabra for the first time. It would definitely be more romantic for evenings in the dark, but I was too excited to wait. There will be many more romantic candlelight dinners in the future for this candelabra.

There was some dough left to try in the other pasta maker. This one was four dollars and I was really excited to try the macaroni plate. This thing sucked. It sucked bad. The pasta didn’t go through the plates very well because it kept getting sucked back up into the tube and not extruding. It could be as simple a case of the recipe I used was not meant for this extruder, but I’m not going to try again. It’s going back to the thrift store. And hey, they don’t even need to retag it!

Lobster Shorts antiques, thrifting, vintage

Antiques, Amazon, and Thrifting. OH MY!

I went on a bender and I loved it. I love antique stores. I could spend hours browsing through an antique mall. There are so many hidden treasures. Shopping at a thrift store is like that too, but cheaper. I could happily do either one That is how I spent last weekend. I will post a video of the treasures I found, below.

I found some amazing things. I’ve been looking for a candelabra for months now. I found this one:

I found it exactly as you see it, in a pile, for $28.00. I originally wanted one with a lot more detail and possibly in brass, but this one was in pretty good condition and it looked like it could be polished to like-new condition (I will post it again once I polish it).

I’ve been hoping to find a silver-plated brush/comb set in good condition. I did! It was in FANTASTIC condition!!! The brush seems to have ALL the bristles and the mirror is intact (and yes I fully plan on washing it and using it). I have plans to make a proper box for this brush set (also for a future video/blog). It was $12.95 and I was so happy I found it. I think it’s beautiful and I can’t wait to make the display box it deserves.

I spotted this tiny little perfume bottle for $1.99. It was full of a super strong perfume. I found this out when I opened the bottle in the car. It gave us a headache (both of us are sensitive to artificial fragrances). I’m going to wash it out and use it for essential oil blends I plan on mixing myself. FUN!

My other fantastic find (the above are all from Cobbletoq Antique Mall in London, Ontario) are these keys. I bought the very bottom one, the one that looks like it belongs to a queen. I’m 99.9999999% sure this key opens a lock to somewhere/something magical. It has to. I have a thing for unique/old keys and this one fit. I like to pick it up and imagine all the magical locks it opens.

This was one of the items I didn’t buy. It was from Memory Lane Antiques, in London. I have been looking for a soup tureen for years. It was only $15! It was huge and it was an almost, but not quite. I’m not into cherubs at all. It was so close to perfect, and just enough to make it a miss. Such a shame. I think someone else will love it very much though.

I bought a few more things that I posted in the video above that I didn’t take photos of. There is a set of salt and pepper shakers and an inkwell, from an antique shop in Grand Bend (Dale’s Antiques, I believe). My spouse really liked that store. He bought a vintage hook set to put the dog leashes on (I will have to give an update on our rescue dog! Yes we still have him and he is an angel. He’s in his furever home).

Also shown in the video is a sprouting jar. I don’t know why I felt the need to get another one, but I found it at a thrift store. I have a sprouting lid for mason jars and it works fantastic, except for the seeds that gel. They don’t drain in the mason jar and I think this will work much better.

As for the Amazon purchase, I bought a fog machine. It’s a strange item (which is probably why I loved it). Every year I plan on going all out for Halloween and every year I miss the opportunity. Usually, I run out of time. I have a fog machine now (although I still haven’t tried it to test it out) and I’m going to make a go of it this time around. I will decorate like Halloween vomited a spew of tacky, oversized decorations all over my home and it’s going to be incredible. As for the real reason I got the fog machine: A slightly creepy, nighttime, summer tea party, with fog. And hey, the candelabra fits in there too! I think it will be fantastic fun.

xoxo Lobster Shorts